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Mrs. Carmen Marie Clutter, MS,RDN,LD
Registered Dietitian in Columbus, Ohio
NPI 1093284358

Carmen Marie Clutter is a Registered Dietitian based in Columbus, OH. Carmen Marie Clutter practices in Columbus, OH and has the professional credentials of MS,RDN,LD. The NPI Number for Carmen Marie Clutter is 1093284358 and holds a License No. 1067299 (Ohio).

The current practice location address for Carmen Marie Clutter is 660 Ackerman Rd Fl 5, Columbus, OH and can be reached out via phone at 614-293-2010 and via fax at 614-293-9908.

Location: 660 Ackerman Rd Fl 5, Columbus, OH, 43228-7077
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093284358
Provider Name
Carmen Marie Clutter
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
660 Ackerman Rd Fl 5, Columbus, OH, 43228-7077
Phone Number
614-293-2010
Fax Number
614-293-9908
Provider Enumeration Date
11/16/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
660 Ackerman Rd Fl 5
City
Columbus
State
Ohio
Zip
43202-4500
Phone Number
614-293-2010
Fax Number
614-293-9908
person
Provider Business Mailing Address Details
Address
660 Ackerman Rd Fl 5
City
Columbus
State
Ohio
Zip
43202-4500
Phone Number
614-293-2010
Fax Number
614-293-9908
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1067299 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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