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Ginger Lee Caris, RD
Registered Dietitian in Bowling Green, Ohio
NPI 1093254542

Ginger Lee Caris is a Registered Dietitian based in Bowling Green, OH. Ginger Lee Caris practices in Bowling Green, OH and has the professional credentials of RD. The NPI Number for Ginger Lee Caris is 1093254542 and holds a License No. 2834 (Ohio).

The current practice location address for Ginger Lee Caris is 960 W Wooster St, Bowling Green, OH and can be reached out via phone at 419-373-7699 and via fax at 419-354-7430.

Location: 960 W Wooster St, Bowling Green, OH, 43402-2644
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093254542
Provider Name
Ginger Lee Caris
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
960 W Wooster St, Bowling Green, OH, 43402-2644
Phone Number
419-373-7699
Fax Number
419-354-7430
Provider Enumeration Date
02/16/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
960 W Wooster St
City
Bowling Green
State
Ohio
Zip
43402-2644
Phone Number
419-373-7699
Fax Number
419-354-7430
person
Provider Business Mailing Address Details
Address
960 W Wooster St
City
Bowling Green
State
Ohio
Zip
43402-2644
Phone Number
419-373-7699
Fax Number
419-354-7430
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2834 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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