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Laura Paulsen, MS,RD,CD,CPT
Registered Dietitian in Columbus, Indiana
NPI 1093209959

Laura Paulsen is a Registered Dietitian based in Columbus, IN. Laura Paulsen practices in Columbus, IN and has the professional credentials of MS,RD,CD,CPT. The NPI Number for Laura Paulsen is 1093209959 and holds a License No. (Indiana).

The current practice location address for Laura Paulsen is 1013 California St, Columbus, IN and can be reached out via phone at 812-350-9709.

Location: 1013 California St, Columbus, IN, 47201-5836
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093209959
Provider Name
Laura Paulsen
Credential
MS,RD,CD,CPT
Provider Entity Type
Individual
Gender
Female
Address
1013 California St, Columbus, IN, 47201-5836
Phone Number
812-350-9709
Fax Number
Provider Enumeration Date
06/14/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1013 California St
City
Columbus
State
Indiana
Zip
47201-5836
Phone Number
812-350-9709
Fax Number
person
Provider Business Mailing Address Details
Address
1013 California St
City
Columbus
State
Indiana
Zip
47201-5836
Phone Number
812-350-9709
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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