person
Mrs. Lauren Carlson, RD,LD
Registered Dietitian in Blaine, Minnesota
NPI 1093196321

Lauren Carlson is a Registered Dietitian based in Blaine, MN. Lauren Carlson practices in Blaine, MN and has the professional credentials of RD,LD. The NPI Number for Lauren Carlson is 1093196321 and holds a License No. 86021401 (Minnesota).

The current practice location address for Lauren Carlson is 10961 Club West Pkwy Ste 100, Blaine, MN and can be reached out via phone at 763-528-2987.

Location: 10961 Club West Pkwy Ste 100, Blaine, MN, 55449-4548
person
Provider Profile Details
NPI Number
1093196321
Provider Name
Lauren Carlson
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
10961 Club West Pkwy Ste 100, Blaine, MN, 55449-4548
Phone Number
763-528-2987
Fax Number
Provider Enumeration Date
06/11/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
10961 Club West Pkwy Ste 100
City
State
Zip
55449-5867
Phone Number
763-528-2987
Fax Number
person
Provider Business Mailing Address Details
Address
10961 Club West Pkwy Ste 100
City
State
Zip
55449-5867
Phone Number
763-528-2987
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86021401 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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