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Julie Lammers, RD
Registered Dietitian in Mesa, Arizona
NPI 1093186868

Julie Lammers is a Registered Dietitian based in Mesa, AZ. Julie Lammers practices in Mesa, AZ and has the professional credentials of RD. The NPI Number for Julie Lammers is 1093186868 and holds a License No. 86039914 (Arizona).

The current practice location address for Julie Lammers is 1450 S Dobson Rd Ste B221, Mesa, AZ and can be reached out via phone at 480-827-5370.

Location: 1450 S Dobson Rd Ste B221, Mesa, AZ, 85202-4707
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093186868
Provider Name
Julie Lammers
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1450 S Dobson Rd Ste B221, Mesa, AZ, 85202-4707
Phone Number
480-827-5370
Fax Number
Provider Enumeration Date
10/19/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1450 S Dobson Rd Ste B221
City
Mesa
State
Arizona
Zip
85202-4745
Phone Number
480-827-5370
Fax Number
person
Provider Business Mailing Address Details
Address
1450 S Dobson Rd Ste B221
City
Mesa
State
Arizona
Zip
85202-4745
Phone Number
480-827-5370
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86039914 (Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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