person
Catherine Staffieri, RD
Registered Dietitian in Greenwich, Connecticut
NPI 1093178873

Catherine Staffieri is a Registered Dietitian based in Greenwich, CT. Catherine Staffieri practices in Greenwich, CT and has the professional credentials of RD. The NPI Number for Catherine Staffieri is 1093178873 and holds a License No. 03-285448 (Connecticut).

The current practice location address for Catherine Staffieri is 55 Holly Hill Ln, Greenwich, CT and can be reached out via phone at 203-863-3764. You can also correspond with Catherine Staffieri through the mailing address at 55 HOLLY HILL LN, GREENWICH, CT - 06830-6074 (mailing address contact number: 203-863-3764).

Location: 55 Holly Hill Ln, Greenwich, CT, 06830-6074
person
Provider Profile Details
NPI Number
1093178873
Provider Name
Catherine Staffieri
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
55 Holly Hill Ln, Greenwich, CT, 06830-6074
Phone Number
203-863-3764
Fax Number
Provider Enumeration Date
03/30/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
55 Holly Hill Ln
City
State
Zip
06830-6074
Phone Number
203-863-3764
Fax Number
person
Provider Business Mailing Address Details
Address
55 Holly Hill Ln
City
State
Zip
06830-6074
Phone Number
203-863-3764
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
03-285448 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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