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Chin-ling Chen, MSRD
Registered Dietitian in Dixon, California
NPI 1093174575

Chin-ling Chen is a Registered Dietitian based in Dixon, CA. Chin-ling Chen practices in Dixon, CA and has the professional credentials of MSRD. The NPI Number for Chin-ling Chen is 1093174575 and holds a License No. (California).

The current practice location address for Chin-ling Chen is 125 N Lincoln St Ste B, Dixon, CA and can be reached out via phone at 617-407-4830.

Location: 125 N Lincoln St Ste B, Dixon, CA, 95620-3259
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093174575
Provider Name
Chin-ling Chen
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
125 N Lincoln St Ste B, Dixon, CA, 95620-3259
Phone Number
617-407-4830
Fax Number
Provider Enumeration Date
02/12/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
125 N Lincoln St Ste B
City
Dixon
State
California
Zip
95620-3259
Phone Number
617-407-4830
Fax Number
person
Provider Business Mailing Address Details
Address
125 N Lincoln St Ste B
City
Dixon
State
California
Zip
95620-3259
Phone Number
617-407-4830
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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