person
Samantha Linden, RDN
Registered Dietitian in Southfield, Michigan
NPI 1093149338

Samantha Linden is a Registered Dietitian based in Bloomfield Hills, MI. Samantha Linden practices in Southfield, MI and has the professional credentials of RDN. The NPI Number for Samantha Linden is 1093149338 and holds a License No. (Michigan).

The current practice location address for Samantha Linden is 29350 Northwestern Hwy, Southfield, MI and can be reached out via phone at 248-430-4487 and via fax at 888-972-3773.

Location: 29350 Northwestern Hwy, Southfield, MI, 48301-2254
person
Provider Profile Details
NPI Number
1093149338
Provider Name
Samantha Linden
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
29350 Northwestern Hwy, Southfield, MI, 48301-2254
Phone Number
248-430-4487
Fax Number
888-972-3773
Provider Enumeration Date
08/22/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
29350 Northwestern Hwy
City
State
Zip
48034-1028
Phone Number
248-430-4487
Fax Number
888-972-3773
person
Provider Business Mailing Address Details
Address
29350 Northwestern Hwy
City
State
Zip
48034-1028
Phone Number
248-430-4487
Fax Number
888-972-3773
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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