institution
Katie Day Nutrition Llc
Registered Dietitian in Oradell, New Jersey
NPI 1093126898

Katie Day Nutrition Llc is a Registered Dietitian based in Westwood, NJ. Katie Day Nutrition Llc practices in Oradell, NJ. The NPI Number for Katie Day Nutrition Llc is 1093126898 and holds a License No. 1019678 (New Jersey).

The current practice location address for Katie Day Nutrition Llc is 297 Kinderkamack Rd Ste 202, Oradell, NJ and can be reached out via phone at 201-390-3861 and via fax at 201-383-0097.

Location: 297 Kinderkamack Rd Ste 202, Oradell, NJ, 07675-2146
institution
Provider Profile Details
NPI Number
1093126898
Provider Name
Katie Day Nutrition Llc
Credential
Provider Entity Type
Organization
Address
297 Kinderkamack Rd Ste 202, Oradell, NJ, 07675-2146
Phone Number
201-390-3861
Fax Number
201-383-0097
Provider Enumeration Date
05/14/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
297 Kinderkamack Rd Ste 202
City
State
Zip
07649-1535
Phone Number
201-390-3861
Fax Number
201-383-0097
person
Provider Business Mailing Address Details
Address
297 Kinderkamack Rd Ste 202
City
State
Zip
07649-1535
Phone Number
201-390-3861
Fax Number
201-383-0097
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1019678 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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