person
Nancy B. Smith, RD,LD,CDE
Registered Dietitian in Adamsville, Alabama
NPI 1093058331

Nancy B. Smith is a Registered Dietitian based in Adamsville, AL. Nancy B. Smith practices in Adamsville, AL and has the professional credentials of RD,LD,CDE. The NPI Number for Nancy B. Smith is 1093058331 and holds a License No. 1306 (Alabama).

The current practice location address for Nancy B. Smith is 3915 Veterans Memorial Dr, Adamsville, AL and can be reached out via phone at 205-674-1222 and via fax at 205-674-1230.

Location: 3915 Veterans Memorial Dr, Adamsville, AL, 35005-2260
person
Provider Profile Details
NPI Number
1093058331
Provider Name
Nancy B. Smith
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
3915 Veterans Memorial Dr, Adamsville, AL, 35005-2260
Phone Number
205-674-1222
Fax Number
205-674-1230
Provider Enumeration Date
04/05/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3915 Veterans Memorial Dr
City
State
Zip
35005-2260
Phone Number
205-674-1222
Fax Number
205-674-1230
person
Provider Business Mailing Address Details
Address
3915 Veterans Memorial Dr
City
State
Zip
35005-2260
Phone Number
205-674-1222
Fax Number
205-674-1230
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1306 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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