person
Mrs. Jennifer A Brady, RD
Registered Dietitian in Syracuse, Utah
NPI 1093017485

Jennifer A Brady is a Registered Dietitian based in Syracuse, UT. Jennifer A Brady practices in Syracuse, UT and has the professional credentials of RD. The NPI Number for Jennifer A Brady is 1093017485 and holds a License No. 5324848-4901 (Utah).

The current practice location address for Jennifer A Brady is 1966 S 2590 W, Syracuse, UT and can be reached out via phone at 801-698-3003 and via fax at 801-776-5252.

Location: 1966 S 2590 W, Syracuse, UT, 84075-7022
person
Provider Profile Details
NPI Number
1093017485
Provider Name
Jennifer A Brady
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1966 S 2590 W, Syracuse, UT, 84075-7022
Phone Number
801-698-3003
Fax Number
801-776-5252
Provider Enumeration Date
11/17/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1966 S 2590 W
City
State
Zip
84075-7022
Phone Number
801-698-3003
Fax Number
801-776-5252
person
Provider Business Mailing Address Details
Address
1966 S 2590 W
City
State
Zip
84075-7022
Phone Number
801-698-3003
Fax Number
801-776-5252
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
5324848-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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