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Roberta Lee Davis, RD
Registered Dietitian in Columbus, Ohio
NPI 1083959407

Roberta Lee Davis is a Registered Dietitian based in Columbus, OH. Roberta Lee Davis practices in Columbus, OH and has the professional credentials of RD. The NPI Number for Roberta Lee Davis is 1083959407 and holds a License No. 6923 (Ohio).

The current practice location address for Roberta Lee Davis is 4041 N High St, Columbus, OH and can be reached out via phone at 614-447-9495 and via fax at 614-447-9163.

Location: 4041 N High St, Columbus, OH, 43214-3247
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1083959407
Provider Name
Roberta Lee Davis
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4041 N High St, Columbus, OH, 43214-3247
Phone Number
614-447-9495
Fax Number
614-447-9163
Provider Enumeration Date
12/11/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4041 N High St
City
Columbus
State
Ohio
Zip
43214-3247
Phone Number
614-447-9495
Fax Number
614-447-9163
person
Provider Business Mailing Address Details
Address
4041 N High St
City
Columbus
State
Ohio
Zip
43214-3247
Phone Number
614-447-9495
Fax Number
614-447-9163
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
6923 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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