person
Elaina Harden, LD
Registered Dietitian in Tifton, Georgia
NPI 1083955447

Elaina Harden is a Registered Dietitian based in Tifton, GA. Elaina Harden practices in Tifton, GA and has the professional credentials of LD. The NPI Number for Elaina Harden is 1083955447 and holds a License No. LD003116 (Georgia).

The current practice location address for Elaina Harden is 901 18Th St E, Tifton, GA and can be reached out via phone at 229-353-6124 and via fax at 229-353-7722.

Location: 901 18Th St E, Tifton, GA, 31794-3648
person
Provider Profile Details
NPI Number
1083955447
Provider Name
Elaina Harden
Credential
LD
Provider Entity Type
Individual
Gender
Female
Address
901 18Th St E, Tifton, GA, 31794-3648
Phone Number
229-353-6124
Fax Number
229-353-7722
Provider Enumeration Date
03/11/2013
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
LD003116 01 GA 934145
institution
Provider Business Practice Location Address Details
Address
901 18Th St E
City
State
Zip
31794-3648
Phone Number
229-353-6124
Fax Number
229-353-7722
person
Provider Business Mailing Address Details
Address
901 18Th St E
City
State
Zip
31794-3648
Phone Number
229-353-6124
Fax Number
229-353-7722
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD003116 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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