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Roberto Bravo, RD,LD
Registered Dietitian in Mcallen, Texas
NPI 1083934814

Roberto Bravo is a Registered Dietitian based in Mcallen, TX. Roberto Bravo practices in Mcallen, TX and has the professional credentials of RD,LD. The NPI Number for Roberto Bravo is 1083934814 and holds a License No. DT81521 (Texas).

The current practice location address for Roberto Bravo is 520 E Redbud Ave, Mcallen, TX and can be reached out via phone at 956-221-2465.

Location: 520 E Redbud Ave, Mcallen, TX, 78504-2468
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1083934814
Provider Name
Roberto Bravo
Credential
RD,LD
Provider Entity Type
Individual
Gender
Male
Address
520 E Redbud Ave, Mcallen, TX, 78504-2468
Phone Number
956-221-2465
Fax Number
Provider Enumeration Date
06/03/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
520 E Redbud Ave
City
Mcallen
State
Texas
Zip
78504-2468
Phone Number
956-221-2465
Fax Number
person
Provider Business Mailing Address Details
Address
520 E Redbud Ave
City
Mcallen
State
Texas
Zip
78504-2468
Phone Number
956-221-2465
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT81521 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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