person
Kathleen Anne Croft, RD
Registered Dietitian in San Carlos, California
NPI 1083917298

Kathleen Anne Croft is a Registered Dietitian based in San Carlos, CA. Kathleen Anne Croft practices in San Carlos, CA and has the professional credentials of RD. The NPI Number for Kathleen Anne Croft is 1083917298 and holds a License No. 14236 (California).

The current practice location address for Kathleen Anne Croft is 777 Tamarack Ave, San Carlos, CA and can be reached out via phone at 650-593-1066.

Location: 777 Tamarack Ave, San Carlos, CA, 94070-2917
person
Provider Profile Details
NPI Number
1083917298
Provider Name
Kathleen Anne Croft
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
777 Tamarack Ave, San Carlos, CA, 94070-2917
Phone Number
650-593-1066
Fax Number
Provider Enumeration Date
12/09/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
777 Tamarack Ave
City
State
Zip
94070-2917
Phone Number
650-593-1066
Fax Number
person
Provider Business Mailing Address Details
Address
777 Tamarack Ave
City
State
Zip
94070-2917
Phone Number
650-593-1066
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
14236 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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