person
Karlie Grace Wellnitz, RDCD
Registered Dietitian in Beloit, Wisconsin
NPI 1083915318

Karlie Grace Wellnitz is a Registered Dietitian based in Beloit, WI. Karlie Grace Wellnitz practices in Beloit, WI and has the professional credentials of RDCD. The NPI Number for Karlie Grace Wellnitz is 1083915318 and holds a License No. 2253-029 (Wisconsin).

The current practice location address for Karlie Grace Wellnitz is 1969 W Hart Rd, Beloit, WI and can be reached out via phone at 608-364-5011.

Location: 1969 W Hart Rd, Beloit, WI, 53511-2230
person
Provider Profile Details
NPI Number
1083915318
Provider Name
Karlie Grace Wellnitz
Credential
RDCD
Provider Entity Type
Individual
Gender
Female
Address
1969 W Hart Rd, Beloit, WI, 53511-2230
Phone Number
608-364-5011
Fax Number
Provider Enumeration Date
11/03/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1018644 01 WI COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
1969 W Hart Rd
City
State
Zip
53511-2230
Phone Number
608-364-5011
Fax Number
person
Provider Business Mailing Address Details
Address
1969 W Hart Rd
City
State
Zip
53511-2230
Phone Number
608-364-5011
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2253-029 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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