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Ms. Lisa Marie Streuer, RD,LD
Registered Dietitian in Morrow, Ohio
NPI 1083845630

Lisa Marie Streuer is a Registered Dietitian based in Morrow, OH. Lisa Marie Streuer practices in Morrow, OH and has the professional credentials of RD,LD. The NPI Number for Lisa Marie Streuer is 1083845630 and holds a License No. 4707 (Ohio).

The current practice location address for Lisa Marie Streuer is 893 Elm Tree Dr., Morrow, OH and can be reached out via phone at 513-899-4929.

Location: 893 Elm Tree Dr., Morrow, OH, 45152-8631
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1083845630
Provider Name
Lisa Marie Streuer
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
893 Elm Tree Dr., Morrow, OH, 45152-8631
Phone Number
513-899-4929
Fax Number
Provider Enumeration Date
07/30/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
893 Elm Tree Dr.
City
Morrow
State
Ohio
Zip
45152-8631
Phone Number
513-899-4929
Fax Number
person
Provider Business Mailing Address Details
Address
893 Elm Tree Dr.
City
Morrow
State
Ohio
Zip
45152-8631
Phone Number
513-899-4929
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
4707 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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