person
Mrs. Cara Susanne Dejong, RD,LDN
Registered Dietitian in Boston, Massachusetts
NPI 1083828727

Cara Susanne Dejong is a Registered Dietitian based in Cambridge, MA. Cara Susanne Dejong practices in Boston, MA and has the professional credentials of RD,LDN. The NPI Number for Cara Susanne Dejong is 1083828727 and holds a License No. 2417 (Massachusetts).

The current practice location address for Cara Susanne Dejong is 75 Francis St, Boston, MA and can be reached out via phone at 617-732-5577.

Location: 75 Francis St, Boston, MA, 02142-1307
person
Provider Profile Details
NPI Number
1083828727
Provider Name
Cara Susanne Dejong
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
75 Francis St, Boston, MA, 02142-1307
Phone Number
617-732-5577
Fax Number
Provider Enumeration Date
05/10/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
75 Francis St
City
State
Zip
02115-6110
Phone Number
617-732-5577
Fax Number
person
Provider Business Mailing Address Details
Address
75 Francis St
City
State
Zip
02115-6110
Phone Number
617-732-5577
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2417 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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