person
Samantha Thomas, RDN,LD
Registered Dietitian in Pella, Iowa
NPI 1083162341

Samantha Thomas is a Registered Dietitian based in Pella, IA. Samantha Thomas practices in Pella, IA and has the professional credentials of RDN,LD. The NPI Number for Samantha Thomas is 1083162341 and holds a License No. 083783 (Iowa).

The current practice location address for Samantha Thomas is 118 Se 9Th St, Pella, IA and can be reached out via phone at 641-628-1590. You can also correspond with Samantha Thomas through the mailing address at 118 SE 9TH ST, PELLA, IA - 50219-2200 (mailing address contact number: 641-628-1590).

Location: 118 Se 9Th St, Pella, IA, 50219-2200
person
Provider Profile Details
NPI Number
1083162341
Provider Name
Samantha Thomas
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
118 Se 9Th St, Pella, IA, 50219-2200
Phone Number
641-628-1590
Fax Number
Provider Enumeration Date
09/15/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
118 Se 9Th St
City
State
Zip
50219-2200
Phone Number
641-628-1590
Fax Number
person
Provider Business Mailing Address Details
Address
118 Se 9Th St
City
State
Zip
50219-2200
Phone Number
641-628-1590
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
083783 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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