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David Richard Brewer, RD,LD
Registered Dietitian in Columbus, Ohio
NPI 1083004238

David Richard Brewer is a Registered Dietitian based in Columbus, OH. David Richard Brewer practices in Columbus, OH and has the professional credentials of RD,LD. The NPI Number for David Richard Brewer is 1083004238 and holds a License No. 7504 (Ohio).

The current practice location address for David Richard Brewer is 1180 E Main St, Columbus, OH and can be reached out via phone at 614-645-5535 and via fax at 614-645-5546. You can also correspond with David Richard Brewer through the mailing address at 1800 WATERMARK DR, COLUMBUS, OH - 43215-1048 (mailing address contact number: 614-645-5500).

Location: 1180 E Main St, Columbus, OH, 43215-1048
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1083004238
Provider Name
David Richard Brewer
Credential
RD,LD
Provider Entity Type
Individual
Gender
Male
Address
1180 E Main St, Columbus, OH, 43215-1048
Phone Number
614-645-5535
Fax Number
614-645-5546
Provider Enumeration Date
01/27/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1180 E Main St
City
Columbus
State
Ohio
Zip
43205-1902
Phone Number
614-645-5535
Fax Number
614-645-5546
person
Provider Business Mailing Address Details
Address
1180 E Main St
City
Columbus
State
Ohio
Zip
43205-1902
Phone Number
614-645-5535
Fax Number
614-645-5546
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
7504 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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