person
Miss Priscilla Maureen Tuttle, RD
Registered Dietitian in Hampton, Virginia
NPI 1073893970

Priscilla Maureen Tuttle is a Registered Dietitian based in Hampton, VA. Priscilla Maureen Tuttle practices in Hampton, VA and has the professional credentials of RD. The NPI Number for Priscilla Maureen Tuttle is 1073893970 and holds a License No. 1051803 (Virginia).

The current practice location address for Priscilla Maureen Tuttle is 100 Emancipation Dr, Hampton, VA and can be reached out via phone at 757-722-9961. You can also correspond with Priscilla Maureen Tuttle through the mailing address at 100 EMANCIPATION DR, HAMPTON, VA - 23667-0001 (mailing address contact number: 757-722-9961).

Location: 100 Emancipation Dr, Hampton, VA, 23667-0001
person
Provider Profile Details
NPI Number
1073893970
Provider Name
Priscilla Maureen Tuttle
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
100 Emancipation Dr, Hampton, VA, 23667-0001
Phone Number
757-722-9961
Fax Number
Provider Enumeration Date
08/23/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
100 Emancipation Dr
City
State
Zip
23667-0001
Phone Number
757-722-9961
Fax Number
person
Provider Business Mailing Address Details
Address
100 Emancipation Dr
City
State
Zip
23667-0001
Phone Number
757-722-9961
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1051803 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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