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Elizabeth M Najjar
Registered Dietitian in Carmel, Indiana
NPI 1073885000

Elizabeth M Najjar is a Registered Dietitian based in Carmel, IN. Elizabeth M Najjar practices in Carmel, IN. The NPI Number for Elizabeth M Najjar is 1073885000 and holds a License No. (Indiana).

The current practice location address for Elizabeth M Najjar is 12188 B North Meridian Street, Carmel, IN and can be reached out via phone at 317-848-1402.

Location: 12188 B North Meridian Street, Carmel, IN, 46032
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073885000
Provider Name
Elizabeth M Najjar
Credential
Provider Entity Type
Individual
Gender
Female
Address
12188 B North Meridian Street, Carmel, IN, 46032
Phone Number
317-848-1402
Fax Number
Provider Enumeration Date
02/07/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
12188 B North Meridian Street
City
Carmel
State
Indiana
Zip
46032
Phone Number
317-848-1402
Fax Number
person
Provider Business Mailing Address Details
Address
12188 B North Meridian Street
City
Carmel
State
Indiana
Zip
46032
Phone Number
317-848-1402
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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