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Carla G Walters, MS,RD,LD,CDE
Registered Dietitian in Irving, Texas
NPI 1073869194

Carla G Walters is a Registered Dietitian based in Irving, TX. Carla G Walters practices in Irving, TX and has the professional credentials of MS,RD,LD,CDE. The NPI Number for Carla G Walters is 1073869194 and holds a License No. DT07220 (Texas).

The current practice location address for Carla G Walters is 6420 N Macarthur Blvd, Irving, TX and can be reached out via phone at 832-237-3500 and via fax at 281-897-9906.

Location: 6420 N Macarthur Blvd, Irving, TX, 75039-2484
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073869194
Provider Name
Carla G Walters
Credential
MS,RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
6420 N Macarthur Blvd, Irving, TX, 75039-2484
Phone Number
832-237-3500
Fax Number
281-897-9906
Provider Enumeration Date
07/26/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6420 N Macarthur Blvd
City
Irving
State
Texas
Zip
75039-2837
Phone Number
832-237-3500
Fax Number
281-897-9906
person
Provider Business Mailing Address Details
Address
6420 N Macarthur Blvd
City
Irving
State
Texas
Zip
75039-2837
Phone Number
832-237-3500
Fax Number
281-897-9906
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT07220 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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