person
Michele L Francis, MS,RD,CDE,LDN
Registered Dietitian in West Chester, Pennsylvania
NPI 1073851374

Michele L Francis is a Registered Dietitian based in Atglen, PA. Michele L Francis practices in West Chester, PA and has the professional credentials of MS,RD,CDE,LDN. The NPI Number for Michele L Francis is 1073851374 and holds a License No. DN000368 (Pennsylvania).

The current practice location address for Michele L Francis is 701 E Marshall St, West Chester, PA and can be reached out via phone at 610-738-2839. You can also correspond with Michele L Francis through the mailing address at 994 FALLOWFIELD RD, ATGLEN, PA - 19310-1602 (mailing address contact number: 610-593-7958).

Location: 701 E Marshall St, West Chester, PA, 19310-1602
person
Provider Profile Details
NPI Number
1073851374
Provider Name
Michele L Francis
Credential
MS,RD,CDE,LDN
Provider Entity Type
Individual
Gender
Female
Address
701 E Marshall St, West Chester, PA, 19310-1602
Phone Number
610-738-2839
Fax Number
Provider Enumeration Date
01/21/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
701 E Marshall St
City
State
Zip
19380-4412
Phone Number
610-738-2839
Fax Number
person
Provider Business Mailing Address Details
Address
701 E Marshall St
City
State
Zip
19380-4412
Phone Number
610-738-2839
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN000368 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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