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Leslie A Riding, RD,LDN,CLC
Registered Dietitian in Millis, Massachusetts
NPI 1073851119

Leslie A Riding is a Registered Dietitian based in Millis, MA. Leslie A Riding practices in Millis, MA and has the professional credentials of RD,LDN,CLC. The NPI Number for Leslie A Riding is 1073851119 and holds a License No. 2184 (Massachusetts).

The current practice location address for Leslie A Riding is 13 Cedar Sq, Millis, MA and can be reached out via phone at 774-257-4433.

Location: 13 Cedar Sq, Millis, MA, 02054-1279
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073851119
Provider Name
Leslie A Riding
Credential
RD,LDN,CLC
Provider Entity Type
Individual
Gender
Female
Address
13 Cedar Sq, Millis, MA, 02054-1279
Phone Number
774-257-4433
Fax Number
Provider Enumeration Date
01/24/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
13 Cedar Sq
City
Millis
State
Massachusetts
Zip
02054-1279
Phone Number
774-257-4433
Fax Number
person
Provider Business Mailing Address Details
Address
13 Cedar Sq
City
Millis
State
Massachusetts
Zip
02054-1279
Phone Number
774-257-4433
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2184 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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