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Inmay P. Macneil, MS,RD,LDN
Registered Dietitian in Worcester, Massachusetts
NPI 1073836565

Inmay P. Macneil is a Registered Dietitian based in Worcester, MA. Inmay P. Macneil practices in Worcester, MA and has the professional credentials of MS,RD,LDN. The NPI Number for Inmay P. Macneil is 1073836565 and holds a License No. 2980 (Massachusetts).

The current practice location address for Inmay P. Macneil is 5 Neponset St Fl 12, Worcester, MA and can be reached out via phone at 508-852-6175 and via fax at 508-595-2123.

Location: 5 Neponset St Fl 12, Worcester, MA, 01606-2714
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073836565
Provider Name
Inmay P. Macneil
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
5 Neponset St Fl 12, Worcester, MA, 01606-2714
Phone Number
508-852-6175
Fax Number
508-595-2123
Provider Enumeration Date
03/11/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5 Neponset St Fl 12
City
Worcester
State
Massachusetts
Zip
01606-2714
Phone Number
508-852-6175
Fax Number
508-595-2123
person
Provider Business Mailing Address Details
Address
5 Neponset St Fl 12
City
Worcester
State
Massachusetts
Zip
01606-2714
Phone Number
508-852-6175
Fax Number
508-595-2123
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2980 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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