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Mrs. Amy L Mcarthur, RD
Registered Dietitian in Madison, Mississippi
NPI 1073790499

Amy L Mcarthur is a Registered Dietitian based in Madison, MS. Amy L Mcarthur practices in Madison, MS and has the professional credentials of RD. The NPI Number for Amy L Mcarthur is 1073790499 and holds a License No. DO710 (Mississippi).

The current practice location address for Amy L Mcarthur is 212 Key Dr, Madison, MS and can be reached out via phone at 601-856-2303. You can also correspond with Amy L Mcarthur through the mailing address at 408 DILLON CV, MADISON, MS - 39110-4002 (mailing address contact number: 601-856-2303).

Location: 212 Key Dr, Madison, MS, 39110-4002
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073790499
Provider Name
Amy L Mcarthur
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
212 Key Dr, Madison, MS, 39110-4002
Phone Number
601-856-2303
Fax Number
Provider Enumeration Date
01/28/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
212 Key Dr
City
Madison
State
Mississippi
Zip
39110-5011
Phone Number
601-856-2303
Fax Number
person
Provider Business Mailing Address Details
Address
212 Key Dr
City
Madison
State
Mississippi
Zip
39110-5011
Phone Number
601-856-2303
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DO710 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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