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Kristin Lee Mcelliott, RD
Registered Dietitian in Ontario, Oregon
NPI 1073746889

Kristin Lee Mcelliott is a Registered Dietitian based in Ontario, OR. Kristin Lee Mcelliott practices in Ontario, OR and has the professional credentials of RD. The NPI Number for Kristin Lee Mcelliott is 1073746889 and holds a License No. 940 (Oregon).

The current practice location address for Kristin Lee Mcelliott is 351 Sw 9Th St, Ontario, OR and can be reached out via phone at 541-881-7373 and via fax at 541-881-7186. You can also correspond with Kristin Lee Mcelliott through the mailing address at 351 SW 9TH ST, ONTARIO, OR - 97914-2639 (mailing address contact number: 541-881-7373).

Location: 351 Sw 9Th St, Ontario, OR, 97914-2639
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073746889
Provider Name
Kristin Lee Mcelliott
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
351 Sw 9Th St, Ontario, OR, 97914-2639
Phone Number
541-881-7373
Fax Number
541-881-7186
Provider Enumeration Date
08/26/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
351 Sw 9Th St
City
Ontario
State
Oregon
Zip
97914-2639
Phone Number
541-881-7373
Fax Number
541-881-7186
person
Provider Business Mailing Address Details
Address
351 Sw 9Th St
City
Ontario
State
Oregon
Zip
97914-2639
Phone Number
541-881-7373
Fax Number
541-881-7186
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
940 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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