person
Gretchen L Millard, MSRDLD
Registered Dietitian in Hermiston, Oregon
NPI 1073726212

Gretchen L Millard is a Registered Dietitian based in Kennewick, OR. Gretchen L Millard practices in Hermiston, OR and has the professional credentials of MSRDLD. The NPI Number for Gretchen L Millard is 1073726212 and holds a License No. 798 (Oregon).

The current practice location address for Gretchen L Millard is 610 Nw 11Th St, Hermiston, OR and can be reached out via phone at 541-667-3400 and via fax at 541-667-3715.

Location: 610 Nw 11Th St, Hermiston, OR, 99338-1204
person
Provider Profile Details
NPI Number
1073726212
Provider Name
Gretchen L Millard
Credential
MSRDLD
Provider Entity Type
Individual
Gender
Female
Address
610 Nw 11Th St, Hermiston, OR, 99338-1204
Phone Number
541-667-3400
Fax Number
541-667-3715
Provider Enumeration Date
05/07/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
610 Nw 11Th St
City
State
Zip
97838-6601
Phone Number
541-667-3400
Fax Number
541-667-3715
person
Provider Business Mailing Address Details
Address
610 Nw 11Th St
City
State
Zip
97838-6601
Phone Number
541-667-3400
Fax Number
541-667-3715
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
798 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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