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Juanita Weaver-reiss, RDLD
Registered Dietitian in Dayton, Ohio
NPI 1073722104

Juanita Weaver-reiss is a Registered Dietitian based in Dayton, OH. Juanita Weaver-reiss practices in Dayton, OH and has the professional credentials of RDLD. The NPI Number for Juanita Weaver-reiss is 1073722104 and holds a License No. (Ohio).

The current practice location address for Juanita Weaver-reiss is 4870 Joyce Dr, Dayton, OH and can be reached out via phone at 937-867-0115 and via fax at 937-813-8474. You can also correspond with Juanita Weaver-reiss through the mailing address at 4870 JOYCE DR, DAYTON, OH - 45439-3126 (mailing address contact number: ).

Location: 4870 Joyce Dr, Dayton, OH, 45439-3126
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073722104
Provider Name
Juanita Weaver-reiss
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
4870 Joyce Dr, Dayton, OH, 45439-3126
Phone Number
937-867-0115
Fax Number
937-813-8474
Provider Enumeration Date
05/22/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4870 Joyce Dr
City
Dayton
State
Ohio
Zip
45439-3126
Phone Number
937-867-0115
Fax Number
937-813-8474
person
Provider Business Mailing Address Details
Address
4870 Joyce Dr
City
Dayton
State
Ohio
Zip
45439-3126
Phone Number
937-867-0115
Fax Number
937-813-8474
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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