person
James Christopher Wong, RD
Registered Dietitian in Redondo Beach, California
NPI 1073626933

James Christopher Wong is a Registered Dietitian based in Los Angeles, CA. James Christopher Wong practices in Redondo Beach, CA and has the professional credentials of RD. The NPI Number for James Christopher Wong is 1073626933 and holds a License No. 951458 (California).

The current practice location address for James Christopher Wong is 1904 Carnegie Ln # 1, Redondo Beach, CA and can be reached out via phone at 562-826-8000. You can also correspond with James Christopher Wong through the mailing address at 11830 GENOA WAY, LOS ANGELES, CA - 90047-5366 (mailing address contact number: ).

Location: 1904 Carnegie Ln # 1, Redondo Beach, CA, 90047-5366
person
Provider Profile Details
NPI Number
1073626933
Provider Name
James Christopher Wong
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
1904 Carnegie Ln # 1, Redondo Beach, CA, 90047-5366
Phone Number
562-826-8000
Fax Number
Provider Enumeration Date
08/16/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1904 Carnegie Ln # 1
City
State
Zip
90278-2920
Phone Number
562-826-8000
Fax Number
person
Provider Business Mailing Address Details
Address
1904 Carnegie Ln # 1
City
State
Zip
90278-2920
Phone Number
562-826-8000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
951458 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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