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Kristen Elizabeth Sweet
Registered Dietitian in Pontiac, Michigan
NPI 1073186722

Kristen Elizabeth Sweet is a Registered Dietitian based in Auburn Hills, MI. Kristen Elizabeth Sweet practices in Pontiac, MI. The NPI Number for Kristen Elizabeth Sweet is 1073186722 and holds a License No. 1108997 (Michigan).

The current practice location address for Kristen Elizabeth Sweet is 823 Golf Dr, Pontiac, MI and can be reached out via phone at 248-791-5800.

Location: 823 Golf Dr, Pontiac, MI, 48326-3054
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073186722
Provider Name
Kristen Elizabeth Sweet
Credential
Provider Entity Type
Individual
Gender
Female
Address
823 Golf Dr, Pontiac, MI, 48326-3054
Phone Number
248-791-5800
Fax Number
Provider Enumeration Date
07/21/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
823 Golf Dr
City
Pontiac
State
Michigan
Zip
48341-2354
Phone Number
248-791-5800
Fax Number
person
Provider Business Mailing Address Details
Address
823 Golf Dr
City
Pontiac
State
Michigan
Zip
48341-2354
Phone Number
248-791-5800
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1108997 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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