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Anne Shutelock, MSRD
Registered Dietitian in Dearborn, Michigan
NPI 1073186615

Anne Shutelock is a Registered Dietitian based in Southfield, MI. Anne Shutelock practices in Dearborn, MI and has the professional credentials of MSRD. The NPI Number for Anne Shutelock is 1073186615 and holds a License No. 1091465 (Michigan).

The current practice location address for Anne Shutelock is 15401 N Commerce Dr, Dearborn, MI and can be reached out via phone at 313-550-0415. You can also correspond with Anne Shutelock through the mailing address at 21700 NORTHWESTERN HWY, SOUTHFIELD, MI - 48075-4906 (mailing address contact number: 855-445-4554).

Location: 15401 N Commerce Dr, Dearborn, MI, 48075-4906
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073186615
Provider Name
Anne Shutelock
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
15401 N Commerce Dr, Dearborn, MI, 48075-4906
Phone Number
313-550-0415
Fax Number
Provider Enumeration Date
07/21/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
15401 N Commerce Dr
City
Dearborn
State
Michigan
Zip
48120-1208
Phone Number
313-550-0415
Fax Number
person
Provider Business Mailing Address Details
Address
21700 Northwestern Hwy
City
Southfield
State
Michigan
Zip
48075-4906
Phone Number
855-445-4554
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1091465 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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