person
Alexandra Pereira, RDN
Registered Dietitian in Stamford, Connecticut
NPI 1073181012

Alexandra Pereira is a Registered Dietitian based in Beacon Falls, CT. Alexandra Pereira practices in Stamford, CT and has the professional credentials of RDN. The NPI Number for Alexandra Pereira is 1073181012 and holds a License No. (Connecticut).

The current practice location address for Alexandra Pereira is 666 Glenbrook Rd Ste 1C, Stamford, CT and can be reached out via phone at 203-885-4368.

Location: 666 Glenbrook Rd Ste 1C, Stamford, CT, 06403-1417
person
Provider Profile Details
NPI Number
1073181012
Provider Name
Alexandra Pereira
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
666 Glenbrook Rd Ste 1C, Stamford, CT, 06403-1417
Phone Number
203-885-4368
Fax Number
Provider Enumeration Date
06/16/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
666 Glenbrook Rd Ste 1C
City
State
Zip
06906-1439
Phone Number
203-885-4368
Fax Number
person
Provider Business Mailing Address Details
Address
666 Glenbrook Rd Ste 1C
City
State
Zip
06906-1439
Phone Number
203-885-4368
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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