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Steven Thrasher, MS,RDN
Registered Dietitian in Hartselle, Alabama
NPI 1073126355

Steven Thrasher is a Registered Dietitian based in Hartselle, AL. Steven Thrasher practices in Hartselle, AL and has the professional credentials of MS,RDN. The NPI Number for Steven Thrasher is 1073126355 and holds a License No. 3183 (Alabama).

The current practice location address for Steven Thrasher is 2003 Morningside Dr Nw, Hartselle, AL and can be reached out via phone at 256-758-3776.

Location: 2003 Morningside Dr Nw, Hartselle, AL, 35640-4301
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1073126355
Provider Name
Steven Thrasher
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Male
Address
2003 Morningside Dr Nw, Hartselle, AL, 35640-4301
Phone Number
256-758-3776
Fax Number
Provider Enumeration Date
08/26/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2003 Morningside Dr Nw
City
Hartselle
State
Alabama
Zip
35640-4301
Phone Number
256-758-3776
Fax Number
person
Provider Business Mailing Address Details
Address
2003 Morningside Dr Nw
City
Hartselle
State
Alabama
Zip
35640-4301
Phone Number
256-758-3776
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3183 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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