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The Nutrition Collective L.l.c.
Registered Dietitian in Ferndale, Michigan
NPI 1073109245

The Nutrition Collective L.l.c. is a Registered Dietitian based in Ferndale, MI. The Nutrition Collective L.l.c. practices in Ferndale, MI. The NPI Number for The Nutrition Collective L.l.c. is 1073109245 and holds a License No. (Michigan).

The current practice location address for The Nutrition Collective L.l.c. is 2283 Shevlin St, Ferndale, MI and can be reached out via phone at 248-310-0257. You can also correspond with The Nutrition Collective L.l.c. through the mailing address at 2283 SHEVLIN ST, FERNDALE, MI - 48220-1176 (mailing address contact number: 248-310-0257).

Location: 2283 Shevlin St, Ferndale, MI, 48220-1176
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1073109245
Provider Name
The Nutrition Collective L.l.c.
Credential
Provider Entity Type
Organization
Address
2283 Shevlin St, Ferndale, MI, 48220-1176
Phone Number
248-310-0257
Fax Number
Provider Enumeration Date
12/11/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2283 Shevlin St
City
Ferndale
State
Michigan
Zip
48220-1176
Phone Number
248-310-0257
Fax Number
person
Provider Business Mailing Address Details
Address
2283 Shevlin St
City
Ferndale
State
Michigan
Zip
48220-1176
Phone Number
248-310-0257
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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