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Ann G Petersson, RD
Registered Dietitian in Concord, New Hampshire
NPI 1063915684

Ann G Petersson is a Registered Dietitian based in Concord, NH. Ann G Petersson practices in Concord, NH and has the professional credentials of RD. The NPI Number for Ann G Petersson is 1063915684 and holds a License No. 0936 (New Hampshire).

The current practice location address for Ann G Petersson is 18 N Main St Ste 304, Concord, NH and can be reached out via phone at 603-223-8119 and via fax at 603-223-8130.

Location: 18 N Main St Ste 304, Concord, NH, 03301-4926
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1063915684
Provider Name
Ann G Petersson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
18 N Main St Ste 304, Concord, NH, 03301-4926
Phone Number
603-223-8119
Fax Number
603-223-8130
Provider Enumeration Date
03/09/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
18 N Main St Ste 304
City
Concord
State
New Hampshire
Zip
03301-4926
Phone Number
603-223-8119
Fax Number
603-223-8130
person
Provider Business Mailing Address Details
Address
18 N Main St Ste 304
City
Concord
State
New Hampshire
Zip
03301-4926
Phone Number
603-223-8119
Fax Number
603-223-8130
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0936 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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