person
Amanda L Downs
Registered Dietitian in Statesville, North Carolina
NPI 1063900512

Amanda L Downs is a Registered Dietitian based in Statesville, NC. Amanda L Downs practices in Statesville, NC. The NPI Number for Amanda L Downs is 1063900512 and holds a License No. (North Carolina).

The current practice location address for Amanda L Downs is 557 Brookdale Dr, Statesville, NC and can be reached out via phone at 704-873-5661. You can also correspond with Amanda L Downs through the mailing address at 557 BROOKDALE DR, STATESVILLE, NC - 28677-4107 (mailing address contact number: 704-873-5661).

Location: 557 Brookdale Dr, Statesville, NC, 28677-4107
person
Provider Profile Details
NPI Number
1063900512
Provider Name
Amanda L Downs
Credential
Provider Entity Type
Individual
Gender
Female
Address
557 Brookdale Dr, Statesville, NC, 28677-4107
Phone Number
704-873-5661
Fax Number
Provider Enumeration Date
04/30/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
557 Brookdale Dr
City
State
Zip
28677-4107
Phone Number
704-873-5661
Fax Number
person
Provider Business Mailing Address Details
Address
557 Brookdale Dr
City
State
Zip
28677-4107
Phone Number
704-873-5661
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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