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Sarah Noelle Lombino, RD
Registered Dietitian in Bridgeport, Connecticut
NPI 1063893014

Sarah Noelle Lombino is a Registered Dietitian based in Bethel, CT. Sarah Noelle Lombino practices in Bridgeport, CT and has the professional credentials of RD. The NPI Number for Sarah Noelle Lombino is 1063893014 and holds a License No. 880 (Connecticut).

The current practice location address for Sarah Noelle Lombino is 267 Grant St, Bridgeport, CT and can be reached out via phone at 203-384-3070. You can also correspond with Sarah Noelle Lombino through the mailing address at 5 MAPLE ROW, BETHEL, CT - 06801-1006 (mailing address contact number: 860-208-4482).

Location: 267 Grant St, Bridgeport, CT, 06801-1006
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1063893014
Provider Name
Sarah Noelle Lombino
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
267 Grant St, Bridgeport, CT, 06801-1006
Phone Number
203-384-3070
Fax Number
Provider Enumeration Date
06/16/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
267 Grant St
City
Bridgeport
State
Connecticut
Zip
06610-2805
Phone Number
203-384-3070
Fax Number
person
Provider Business Mailing Address Details
Address
5 Maple Row
City
Bethel
State
Connecticut
Zip
06801-1006
Phone Number
860-208-4482
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
880 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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