person
Mrs. Shellie Johnson Dore, RD,LDN
Registered Dietitian in Lafayette, Louisiana
NPI 1063781110

Shellie Johnson Dore is a Registered Dietitian based in Lafayette, LA. Shellie Johnson Dore practices in Lafayette, LA and has the professional credentials of RD,LDN. The NPI Number for Shellie Johnson Dore is 1063781110 and holds a License No. 1446 (Louisiana).

The current practice location address for Shellie Johnson Dore is 2390 W Congress St, Lafayette, LA and can be reached out via phone at 337-261-6113 and via fax at 337-261-6660.

Location: 2390 W Congress St, Lafayette, LA, 70506-4205
person
Provider Profile Details
NPI Number
1063781110
Provider Name
Shellie Johnson Dore
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
2390 W Congress St, Lafayette, LA, 70506-4205
Phone Number
337-261-6113
Fax Number
337-261-6660
Provider Enumeration Date
12/19/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2390 W Congress St
City
State
Zip
70506-4205
Phone Number
337-261-6113
Fax Number
337-261-6660
person
Provider Business Mailing Address Details
Address
2390 W Congress St
City
State
Zip
70506-4205
Phone Number
337-261-6113
Fax Number
337-261-6660
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1446 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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