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Katie Sypher, MBA,RD
Registered Dietitian in Sammamish, Washington
NPI 1063671543

Katie Sypher is a Registered Dietitian based in San Bernardino, WA. Katie Sypher practices in Sammamish, WA and has the professional credentials of MBA,RD. The NPI Number for Katie Sypher is 1063671543 and holds a License No. 951990 (Washington).

The current practice location address for Katie Sypher is 26018 Se 29Th St, Sammamish, WA and can be reached out via phone at 206-518-4466.

Location: 26018 Se 29Th St, Sammamish, WA, 92423
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1063671543
Provider Name
Katie Sypher
Credential
MBA,RD
Provider Entity Type
Individual
Gender
Female
Address
26018 Se 29Th St, Sammamish, WA, 92423
Phone Number
206-518-4466
Fax Number
Provider Enumeration Date
06/09/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
26018 Se 29Th St
City
Sammamish
State
Washington
Zip
98075-9104
Phone Number
206-518-4466
Fax Number
person
Provider Business Mailing Address Details
Address
26018 Se 29Th St
City
Sammamish
State
Washington
Zip
98075-9104
Phone Number
206-518-4466
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
951990 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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