person
Mr. Paul Hermann Gasch, DC
Nutrition Chiropractor in Onalaska, Wisconsin
NPI 1063629509

Paul Hermann Gasch is a Nutrition Chiropractor based in Onalaska, WI and is specialized in Nutrition. Paul Hermann Gasch practices in Onalaska, WI and has the professional credentials of DC. The NPI Number for Paul Hermann Gasch is 1063629509 and holds a License No. 4965-12 (Wisconsin).

The current practice location address for Paul Hermann Gasch is 1115 Riders Club Rd, Onalaska, WI and can be reached out via phone at 608-519-8112 and via fax at 608-519-8113.

Location: 1115 Riders Club Rd, Onalaska, WI, 54650-3417
person
Provider Profile Details
NPI Number
1063629509
Provider Name
Paul Hermann Gasch
Credential
DC
Provider Entity Type
Individual
Gender
Male
Address
1115 Riders Club Rd, Onalaska, WI, 54650-3417
Phone Number
608-519-8112
Fax Number
608-519-8113
Provider Enumeration Date
05/16/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1115 Riders Club Rd
City
State
Zip
54650-2079
Phone Number
608-519-8112
Fax Number
608-519-8113
person
Provider Business Mailing Address Details
Address
1115 Riders Club Rd
City
State
Zip
54650-2079
Phone Number
608-519-8112
Fax Number
608-519-8113
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
-
Taxonomy
License No.
761-0406 (New Hampshire)
Definition
A provider qualified by a Doctor of Chiropractic (D.C.), licensed by the State and who practices chiropractic medicine -that discipline within the healing arts which deals with the nervous system and its relationship to the spinal column and its interrelationship with other body systems.
person
Provider's Taxonomy Details 2
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
License No.
4965-12 (Wisconsin)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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