person
Mrs. Erika Ann Medina, RD,LDN
Registered Dietitian in Northampton, Massachusetts
NPI 1063616191

Erika Ann Medina is a Registered Dietitian based in Northampton, MA. Erika Ann Medina practices in Northampton, MA and has the professional credentials of RD,LDN. The NPI Number for Erika Ann Medina is 1063616191 and holds a License No. 1779 (Massachusetts).

The current practice location address for Erika Ann Medina is 30 Locust St, Northampton, MA and can be reached out via phone at 413-582-2650 and via fax at 413-582-2933. You can also correspond with Erika Ann Medina through the mailing address at 30 LOCUST ST, NORTHAMPTON, MA - 01060-2052 (mailing address contact number: 413-582-2650).

Location: 30 Locust St, Northampton, MA, 01060-2052
person
Provider Profile Details
NPI Number
1063616191
Provider Name
Erika Ann Medina
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
30 Locust St, Northampton, MA, 01060-2052
Phone Number
413-582-2650
Fax Number
413-582-2933
Provider Enumeration Date
06/13/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
30 Locust St
City
State
Zip
01060-2052
Phone Number
413-582-2650
Fax Number
413-582-2933
person
Provider Business Mailing Address Details
Address
30 Locust St
City
State
Zip
01060-2052
Phone Number
413-582-2650
Fax Number
413-582-2933
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1779 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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