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Mary F Roy, RD-LD
Registered Dietitian in Princeton, Minnesota
NPI 1063589646

Mary F Roy is a Registered Dietitian based in Elk River, MN. Mary F Roy practices in Princeton, MN and has the professional credentials of RD-LD. The NPI Number for Mary F Roy is 1063589646 and holds a License No. 1763 (Minnesota).

The current practice location address for Mary F Roy is 911 Northland Dr, Princeton, MN and can be reached out via phone at 763-389-3344.

Location: 911 Northland Dr, Princeton, MN, 55330-1615
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1063589646
Provider Name
Mary F Roy
Credential
RD-LD
Provider Entity Type
Individual
Gender
Female
Address
911 Northland Dr, Princeton, MN, 55330-1615
Phone Number
763-389-3344
Fax Number
Provider Enumeration Date
11/29/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
911 Northland Dr
City
Princeton
State
Minnesota
Zip
55371-2172
Phone Number
763-389-3344
Fax Number
person
Provider Business Mailing Address Details
Address
911 Northland Dr
City
Princeton
State
Minnesota
Zip
55371-2172
Phone Number
763-389-3344
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1763 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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