person
Mrs. Peggy Wolf Kearns, RD
Registered Dietitian in Minneapolis, Minnesota
NPI 1063519478

Peggy Wolf Kearns is a Registered Dietitian based in Rosemount, MN. Peggy Wolf Kearns practices in Minneapolis, MN and has the professional credentials of RD. The NPI Number for Peggy Wolf Kearns is 1063519478 and holds a License No. R526238 (Minnesota).

The current practice location address for Peggy Wolf Kearns is 1 Veterans Dr # 17, Minneapolis, MN and can be reached out via phone at 612-725-2121 and via fax at 612-725-2141.

Location: 1 Veterans Dr # 17, Minneapolis, MN, 55068-4652
person
Provider Profile Details
NPI Number
1063519478
Provider Name
Peggy Wolf Kearns
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1 Veterans Dr # 17, Minneapolis, MN, 55068-4652
Phone Number
612-725-2121
Fax Number
612-725-2141
Provider Enumeration Date
09/20/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1 Veterans Dr # 17
City
State
Zip
55417-2309
Phone Number
612-725-2121
Fax Number
612-725-2141
person
Provider Business Mailing Address Details
Address
1 Veterans Dr # 17
City
State
Zip
55417-2309
Phone Number
612-725-2121
Fax Number
612-725-2141
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
R526238 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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