person
Julie Marie Husmann, MNT
Registered Dietitian in Muskegon, Michigan
NPI 1063468775

Julie Marie Husmann is a Registered Dietitian based in Muskegon, MI. Julie Marie Husmann practices in Muskegon, MI and has the professional credentials of MNT. The NPI Number for Julie Marie Husmann is 1063468775 and holds a License No. (Michigan).

The current practice location address for Julie Marie Husmann is 1760 Peck St, Muskegon, MI and can be reached out via phone at 231-798-0369. You can also correspond with Julie Marie Husmann through the mailing address at PO BOX 1177, MUSKEGON, MI - 49443-1177 (mailing address contact number: 231-727-4444).

Location: 1760 Peck St, Muskegon, MI, 49443-1177
person
Provider Profile Details
NPI Number
1063468775
Provider Name
Julie Marie Husmann
Credential
MNT
Provider Entity Type
Individual
Gender
Female
Address
1760 Peck St, Muskegon, MI, 49443-1177
Phone Number
231-798-0369
Fax Number
Provider Enumeration Date
05/25/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1760 Peck St
City
State
Zip
49441-2533
Phone Number
231-798-0369
Fax Number
person
Provider Business Mailing Address Details
Address
Po Box 1177
City
State
Zip
49443-1177
Phone Number
231-727-4444
Fax Number
231-727-4451
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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