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Susan Hoyt, RD
Registered Dietitian in Sitka, Alaska
NPI 1063459600

Susan Hoyt is a Registered Dietitian based in Sitka, AK. Susan Hoyt practices in Sitka, AK and has the professional credentials of RD. The NPI Number for Susan Hoyt is 1063459600 and holds a License No. 37 (Alaska).

The current practice location address for Susan Hoyt is 222 Tongass Dr, Sitka, AK and can be reached out via phone at 907-966-2411.

Location: 222 Tongass Dr, Sitka, AK, 99835-9416
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1063459600
Provider Name
Susan Hoyt
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
222 Tongass Dr, Sitka, AK, 99835-9416
Phone Number
907-966-2411
Fax Number
Provider Enumeration Date
06/01/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DT2426 05 AK
institution
Provider Business Practice Location Address Details
Address
222 Tongass Dr
City
Sitka
State
Alaska
Zip
99835-9416
Phone Number
907-966-2411
Fax Number
person
Provider Business Mailing Address Details
Address
222 Tongass Dr
City
Sitka
State
Alaska
Zip
99835-9416
Phone Number
907-966-2411
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37 (Alaska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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