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Kristina A Busse, RDCD
Registered Dietitian in Wausau, Wisconsin
NPI 1063450955

Kristina A Busse is a Registered Dietitian based in Wausau, WI. Kristina A Busse practices in Wausau, WI and has the professional credentials of RDCD. The NPI Number for Kristina A Busse is 1063450955 and holds a License No. 1592 (Wisconsin).

The current practice location address for Kristina A Busse is 3000 Westhill Dr, Wausau, WI and can be reached out via phone at 715-847-2304.

Location: 3000 Westhill Dr, Wausau, WI, 54401-3795
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1063450955
Provider Name
Kristina A Busse
Credential
RDCD
Provider Entity Type
Individual
Gender
Female
Address
3000 Westhill Dr, Wausau, WI, 54401-3795
Phone Number
715-847-2304
Fax Number
Provider Enumeration Date
06/03/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3000 Westhill Dr
City
Wausau
State
Wisconsin
Zip
54401-3795
Phone Number
715-847-2304
Fax Number
person
Provider Business Mailing Address Details
Address
3000 Westhill Dr
City
Wausau
State
Wisconsin
Zip
54401-3795
Phone Number
715-847-2304
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1592 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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