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Miss Nathene Lynne Stark, RD,LDN
Registered Dietitian in Memphis, Tennessee
NPI 1063422780

Nathene Lynne Stark is a Registered Dietitian based in Cordova, TN. Nathene Lynne Stark practices in Memphis, TN and has the professional credentials of RD,LDN. The NPI Number for Nathene Lynne Stark is 1063422780 and holds a License No. LDN0000000603 (Tennessee).

The current practice location address for Nathene Lynne Stark is 1030 Jefferson Ave, Memphis, TN and can be reached out via phone at 901-523-8990 and via fax at 901-577-7413.

Location: 1030 Jefferson Ave, Memphis, TN, 38016-8754
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Provider Profile Details
NPI Number
1063422780
Provider Name
Nathene Lynne Stark
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1030 Jefferson Ave, Memphis, TN, 38016-8754
Phone Number
901-523-8990
Fax Number
901-577-7413
Provider Enumeration Date
08/08/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
LDN0000000603 01 TN LICENSED DIETITIAN/NUTRIT
447145 01 REGISTED DIETITIAN
institution
Provider Business Practice Location Address Details
Address
1030 Jefferson Ave
City
State
Zip
38104-2127
Phone Number
901-523-8990
Fax Number
901-577-7413
person
Provider Business Mailing Address Details
Address
1030 Jefferson Ave
City
State
Zip
38104-2127
Phone Number
901-523-8990
Fax Number
901-577-7413
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LDN0000000603 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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