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Julianne Maxwell, RDN
Registered Dietitian in Edgartown, Massachusetts
NPI 1063275881

Julianne Maxwell is a Registered Dietitian based in Edgartown, MA. Julianne Maxwell practices in Edgartown, MA and has the professional credentials of RDN. The NPI Number for Julianne Maxwell is 1063275881 and holds a License No. 7043 (Massachusetts).

The current practice location address for Julianne Maxwell is 68 Marthas Rd, Edgartown, MA and can be reached out via phone at 720-498-7932.

Location: 68 Marthas Rd, Edgartown, MA, 02539-7119
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1063275881
Provider Name
Julianne Maxwell
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
68 Marthas Rd, Edgartown, MA, 02539-7119
Phone Number
720-498-7932
Fax Number
Provider Enumeration Date
02/05/2024
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
68 Marthas Rd
City
Edgartown
State
Massachusetts
Zip
02539-7119
Phone Number
720-498-7932
Fax Number
person
Provider Business Mailing Address Details
Address
68 Marthas Rd
City
Edgartown
State
Massachusetts
Zip
02539-7119
Phone Number
720-498-7932
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
7043 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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